Caesar Pasta Salad Recipe

Posted on

caesar pasta salad

Lunch

Caesar Pasta Salad with Grilled Chicken and Creamy Dressing

There’s something undeniably satisfying about a Caesar salad—the crisp romaine lettuce, the tangy dressing, and that irresistible combination of Parmesan and croutons. Now, imagine elevating that classic with the heartiness of pasta and grilled chicken. This Caesar pasta salad is not just any salad; it’s a complete, delicious meal that combines the best of Caesar salad and pasta in one dish. Whether you’re preparing a quick lunch, a light dinner, or a perfect side for your summer BBQ, this recipe is sure to be a family favorite.

Why You’ll Love This Caesar Pasta Salad

This Caesar pasta salad recipe is easy to prepare, full of flavor, and incredibly versatile. Here’s why you’ll love it:

  • Simple ingredients: Most of the ingredients are likely already in your pantry or fridge, such as pasta, grilled chicken, and classic Caesar salad components like romaine lettuce and Parmesan cheese.
  • Versatile: Swap in your favorite pasta shape or add in extra veggies like cherry tomatoes, bell peppers, or even kale for added texture and nutrition.
  • Great for meal prep: This Caesar pasta salad can be made in advance, making it perfect for meal prep or a packed lunch. The flavors actually improve as they sit, allowing the creamy dressing to meld with the pasta and vegetables.

This salad takes all the elements of a traditional Caesar salad and transforms them into a hearty, refreshing meal. Ready to get started? Let’s dive into the ingredients and preparation.

caesar pasta salad

Ingredients for Caesar Pasta Salad

For this recipe, you’ll need a combination of traditional Caesar salad ingredients, along with a few extra elements to turn it into a filling meal. Here’s a complete list of ingredients, which serves about 4-6 people.

Salad Ingredients:

  • 2 cups cooked pasta (rotini, penne, or fusilli work best)
  • 1 large head of romaine lettuce (washed, dried, and chopped into bite-sized pieces)
  • 1 cup cherry tomatoes (halved)
  • 2 boneless, skinless chicken breasts (or use rotisserie chicken for a quick option)
  • ½ cup freshly grated Parmesan cheese
  • 1 cup croutons (homemade or store-bought)
  • 1 tbsp olive oil
  • Kosher salt and freshly ground black pepper (to taste)

Creamy Caesar Dressing Ingredients:

  • ½ cup mayonnaise (or use Greek yogurt for a healthier twist)
  • ¼ cup extra virgin olive oil
  • 2 tbsp freshly squeezed lemon juice
  • 1 tbsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • 2 garlic cloves (minced)
  • 4 anchovy fillets (optional, but recommended for that classic Caesar flavor)
  • ½ cup freshly grated Parmesan cheese
  • Salt and black pepper (to taste)

How to Make Caesar Pasta Salad

Follow these easy steps to create a refreshing and flavorful Caesar pasta salad. It’s a straightforward process that takes about 30 minutes, and the result is a delicious, hearty dish that’s perfect for any occasion.

Step 1: Cook the Pasta

Begin by preparing your pasta in accordance with the instructions provided on the package. For this Caesar pasta salad, you want to use a short pasta like rotini, penne, or fusilli. These shapes are great for holding onto the creamy dressing and pairing well with the other ingredients.

  • Boil a large pot of salted water and cook the 2 cups of pasta (about 8 ounces) until al dente (firm to the bite). This usually takes about 8-10 minutes.
  • Once the pasta is cooked, drain it, then rinse under cold water to stop the cooking process and cool the pasta. This ensures that the pasta doesn’t become mushy in your salad.
  • Set the pasta aside in a large mixing bowl to cool completely.

Step 2: Grill the Chicken

While the pasta cools, grill your chicken breasts. If you’re short on time, you can use pre-cooked rotisserie chicken, but grilling fresh chicken adds that smoky flavor which complements the creamy Caesar dressing perfectly.

  • Rub the chicken breasts with olive oil, then season with kosher salt and freshly ground black pepper.
  • Grill over medium-high heat for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
  • Remove from the grill and allow the chicken to cool slightly before cutting it into bite-sized pieces.

Step 3: Prepare the Creamy Caesar Dressing

The dressing is the star of this dish, and homemade Caesar dressing is incredibly easy to make. Here’s how:

  • In a medium mixing bowl, combine the ½ cup mayonnaise, ¼ cup olive oil, 2 tbsp lemon juice, 1 tbsp Dijon mustard, and 1 tsp Worcestershire sauce.
  • Add the minced garlic, 4 anchovy fillets (if using), and ½ cup freshly grated Parmesan cheese. Whisk until the dressing is smooth and creamy.
  • Season to taste with salt and black pepper. If you prefer a tangier dressing, you can add more lemon juice.

Step 4: Assemble the Caesar Pasta Salad

Now that you have all the components ready, it’s time to assemble the salad.

  • In the large mixing bowl with your cooled pasta, add the chopped romaine lettuce, halved cherry tomatoes, and grilled chicken pieces.
  • Pour the creamy Caesar dressing over the salad ingredients and toss everything together until the pasta, lettuce, and chicken are evenly coated.
  • Add the freshly grated Parmesan cheese and croutons. Toss again gently to combine.
  • Season with extra salt and pepper, if needed.

Tips for Making the Best Caesar Pasta Salad

To ensure your Caesar pasta salad turns out perfectly every time, keep these helpful tips in mind:

1. Use Fresh Ingredients

The freshness of your ingredients makes all the difference in a salad. Use fresh romaine lettuce, ripe cherry tomatoes, and freshly grated Parmesan cheese for the best flavor.

2. Cool the Pasta

Make sure your pasta is completely cooled before tossing it with the salad ingredients. If it’s too warm, it can wilt the lettuce and make the salad soggy. Rinsing the pasta under cold water helps cool it quickly and removes excess starch.

3. Customize to Your Liking

This salad is incredibly versatile, so feel free to customize it to your liking. Add in crispy bacon for extra crunch, or swap the chicken for grilled shrimp or salmon for a seafood twist. You can also add other veggies like red onion, bell peppers, or even kale to make the salad more colorful and nutritious.

4. Make It Vegan or Gluten-Free

To make this salad vegan, use plant-based substitutes like vegan chicken or chickpeas for protein, and swap the mayonnaise and Parmesan in the dressing for vegan alternatives. To make it gluten-free, simply use gluten-free pasta and croutons.

caesar pasta salad

Storage and Meal Prep

This Caesar pasta salad is perfect for meal prep because the flavors actually improve as the salad sits in the fridge. The dressing melds with the pasta and chicken, creating an even more flavorful dish.

  • Store the salad in an airtight container in the refrigerator for a maximum of three days. Just keep in mind that the croutons may lose their crunch, so it’s a good idea to add them just before serving.
  • If making the salad ahead of time, store the dressing separately and toss it with the salad just before serving to keep the veggies crisp and fresh.
caesar pasta salad

FAQs About Caesar Pasta Salad

Can I use a different type of pasta?

Absolutely! Any short pasta like rotini, penne, or farfalle works great in this recipe. You can also use whole wheat or gluten-free pasta depending on your dietary preferences.

How do I make this salad healthier?

For a lighter version, you can use Greek yogurt in place of mayonnaise in the dressing and grilled chicken breast for lean protein. You can also add more veggies like kale or spinach to boost the nutritional value.

Can I skip the anchovies?

Yes, you can skip the anchovies if you’re not a fan. However, they do add a depth of flavor that’s traditional in Caesar dressing. You can substitute with a dash of Worcestershire sauce, which has a similar umami flavor.

What are some good side dishes to serve with Caesar pasta salad?

This salad is hearty enough to be a meal on its own, but it also pairs well with sides like garlic bread, grilled vegetables, or a refreshing fruit salad.


Final Thoughts

This Caesar pasta salad is a delightful twist on a classic dish, combining the best of a Caesar salad with the heartiness of pasta and grilled chicken. It is simple to prepare, adaptable to individual preferences, and suitable for any event. Whether you’re prepping for a family meal, a picnic, or a light dinner, this salad is sure to be a hit with everyone.

So next time you’re in need of a quick meal that’s packed with flavor, look no further than this delicious Caesar pasta salad recipe!

Tags:

caesar salad / lunch

You might also like these recipes

Leave a Comment